{"product_id":"at-home-on-the-range","title":"At Home on the Range","description":"\u003cp\u003eWhile unpacking boxes of old family books recently, Elizabeth Gilbert rediscovered a dusty, yellowed hardcover called At Home on the Range, originally written by her great-grandmother, Margaret Yardley Potter. Having only been peripherally aware of the volume, Gilbert dug in with some curiosity, and soon found that she had stumbled upon a book far ahead of its time. Part scholar and part crusader for a more open food conversation, Potter espoused the importance of farmer’s markets and ethnic food (Italian, Jewish, and German), derided preservatives and culinary shortcuts, and generally celebrated a devotion to epicurean adventures.\u003c\/p\u003e\n\u003cp\u003eReading this practical and humorous cookbook, it’s not hard to see that Gilbert inherited her great-grandmother’s love of food and her warm, infectious prose.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"McSweeney's","offers":[{"title":"Default Title","offer_id":45041786552520,"sku":"1BKHC20644295","price":24.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/2034\/0168\/files\/At_Home_on_the_Range.jpg?v=1774997601","url":"https:\/\/theblossomingbookshop.com\/products\/at-home-on-the-range","provider":"The Blossoming Bookshop","version":"1.0","type":"link"}